How to prepare umqombothi/traditional beer

-

Comments

  1. UnknownApril 7, 2020 at 5:13 PM

    Wow

    ReplyDelete
  2. Nokwanda NtuliApril 7, 2020 at 10:30 PM

    Nice❤yangomisa������‍♀️

    ReplyDelete
    Replies
    1. Ayanda Thubelihle MajolaApril 18, 2020 at 7:26 AM

      😆 You should try and make it since we on Lockdown and liquor stores are closed

      Delete
  3. UnknownApril 8, 2020 at 1:00 AM

    mmm I should try brewing my own

    ReplyDelete
  4. Gcina Thobile MoyaApril 8, 2020 at 2:04 AM

    I really love umqombothi..as it is a reminder of our culture ❤❤

    ReplyDelete
  5. AsandaNellyApril 8, 2020 at 3:15 AM

    Ohh Nkos'yam yiwo lomqombothi kaMaDlamini loo🤭😋 thank you so much Ayanda sengzogaya booo🤗

    ReplyDelete
    Replies
    1. Ayanda Thubelihle MajolaApril 18, 2020 at 7:29 AM

      Yiwo impela 😂😂, it a must every zulu woman must know how to prepare umqombothi

      Delete
  6. BonginhlanhlaApril 9, 2020 at 12:38 AM

    Umqombothi!

    ReplyDelete
  7. Bukho ngcangulaApril 9, 2020 at 4:56 AM

    Hmm nice I'm glad we can still stick to our African beer umqombothi. I need some of this since the bottle stores are still closed due to Lockdown.

    ReplyDelete
  8. Philile NgubaneApril 9, 2020 at 7:41 AM

    I think I should try it on my sister's traditional wedding...thanks for sharing

    ReplyDelete
  9. UnknownApril 9, 2020 at 10:31 AM

    This recipe should be pass from generation to generation.....to keep us connect to the Gods of our Land,our fore fathers👍❤

    ReplyDelete
  10. Njabulo KhumaloApril 10, 2020 at 12:43 AM

    Mele ngiybonise uMah keh leh thanks Ayanda

    ReplyDelete
    Replies
    1. Ayanda Thubelihle MajolaApril 18, 2020 at 7:31 AM

      You welcome, I'm sure umama knows how to brew umqombothi now it's your turn to learn

      Delete
  11. Hlonie QwabeApril 17, 2020 at 2:48 AM

    Wow can I have a taste please

    ReplyDelete
  12. GcinyMApril 17, 2020 at 4:04 AM

    I once prepared umqombothi🤗

    ReplyDelete
    Replies
    1. Ayanda Thubelihle MajolaApril 18, 2020 at 7:32 AM

      It's a great experience, i have also tried but my grannies did all the work

      Delete
  13. Bake with NontobekoApril 18, 2020 at 4:59 AM

    I will keep this video, so one day I married I will have recipe to prepare it in my in-laws

    ReplyDelete
  14. Ayanda Thubelihle MajolaApril 18, 2020 at 7:33 AM

    It will become handy trust me

    ReplyDelete
  15. SinothandoYamaZwideApril 18, 2020 at 11:40 AM

    Thank you for sharing 👌 definitely gonna need this recipe soon

    ReplyDelete
  16. Luyanda LangaApril 18, 2020 at 1:13 PM

    KaMajola!!🙌🙌

    ReplyDelete
  17. Xolani MthembuApril 18, 2020 at 1:59 PM

    Ewu!!! Sengivele ngoma ke manje

    ReplyDelete
  18. Siphesihle ZwaneApril 19, 2020 at 3:31 AM

    Ewu this blog ♨♨ syabonga sisi

    ReplyDelete
  19. Healthy routine sthaka.comApril 21, 2020 at 4:39 AM

    Wow...i love african beer... it is better than other beers

    ReplyDelete
  20. Depression must fall.com April 21, 2020 at 2:01 PM

    I have to try umqombothi nakanjani...

    ReplyDelete
  21. naty@blogger.comApril 22, 2020 at 11:38 AM

    This is very nice I have drank it

    ReplyDelete
  22. AnonymousApril 22, 2020 at 3:36 PM

    Thank you Thubelihle this video came to my rescue

    ReplyDelete
  23. lungaApril 23, 2020 at 1:02 PM

    I've never seen it before but it seems like it's drinkable 😊

    ReplyDelete

Post a Comment

Popular posts from this blog

5 Interesting facts about the Zulu culture

-
Image
6  MIN READ "You may think you know a thing or two about this iconic African tribe, but there’s more to the Zulu culture than meets the eye. A spectacular history, meaningful craftwork, and far-reaching philosophy are just some of the special elements that thread the Zulu Nation together". 1.  King Shaka is Not Simply an International Airport A drawing by Sir Baden Powell, 1913 Local and international travellers who have visited or flown via  Durban  most likely know the name “King Shaka”, thanks to King Shaka International Airport. Who is this Zulu King that welcomes people to his Kingdom? King Shaka Zulu will always be remembered as one of the most iconic leaders in African history, a leader who fearlessly fought alongside his warriors to protect his land. His shrewd military mind and strategic tactics revolutionised the Zulu tribe and catapulted an already powerful nation into an almost indomitable one. A nation that achieved great victories over their ene
Read more

Umkhosi womhlanga /Reed Dance

-
        Please watch this video: Reed dance is an annual celebration that takes place in the royal palace Enyokeni, KwaNongoma.  "It is a great honor for the young women to be invited to take part in the reed-dance ceremony and it's also a source of great at dignity and pride for their families and communities" According to our tradition (Zulu), only virgins are permitted to take part in the festival to ensure that they are ritually pure. Umkhosi womhlanga is used as an opportunity to educate our young maidens/youth focusing on vital social issues such as practicing sexual morals and behaviors which prevent teenage pregnancy and lower the risk of contracting HIV/AIDS and other sexually transmitted diseases               
Read more

Traditional food

-
Image
Zulu Food Food ( Ukudla ) Maize is the staple food of the Zulus, and there are approximately 40 different dishes that can be prepared with it. Zulus are passionate carnivores, but the increasing cost of meat has almost forced them to be vegetarians. Cattle are only slaughtered on special occasions such as weddings and coming of age ceremonies, whereas goats, sheep or chicken are slaughtered on other occasions. The main cultural dishes consist of cooked maize, mielies (maize cobs /corn on the cob),  phutu  (crumbly maize porridge, usually eaten cold with  amasi , but also hot with sugar beans, stew, cabbage etc),  amasi  (curdled milk which tastes like cottage cheese or plain yoghurt), sweet pumpkin and boiled  madumbes  ( a type of tuber or yam which has a dark skin and is peeled and tastes like a mix between a potato and sweet potato: the fleshy part is grey-white). Traditional Zulus eat from wooden bowls and spoons, but nowadays many rural village people eat from en
Read more